Home > > Global Frozen Desserts Market Report
The Frozen Desserts market was valued at $91,560.0 Million in 2022, and is projected to reach $118,188.4 Million by 2032 growing at a CAGR of 2.63% from 2023 to 2032.The frozen desserts market is driven by a number of factors, including increasing demand for convenience and a desire for healthier alternatives to traditional ice cream. Health and wellness trends, such as the demand for low-fat, low-sugar, and plant-based options, are also driving growth in the market. The rise of food delivery and e-commerce platforms has made it easier for consumers to purchase frozen desserts, and the growth of the food service industry has also contributed to the market's expansion. There are several key players in the frozen desserts market, including Nestle, Unilever, and General Mills. These companies have been investing in research and development in order to create new and innovative products that meet the changing needs of consumers. For example, Nestle has launched a range of plant-based and low-sugar frozen desserts, while Unilever has introduced a range of healthier ice cream options. General Mills has also developed a range of frozen desserts under its Haagen-Dazs brand that are made with natural ingredients and are free from artificial colors and flavors. Looking to the future, the frozen desserts market is expected to continue to grow, driven by rising demand for convenience and healthier options. There may also be opportunities for companies to enter the market with novel products that meet the changing needs of consumers, such as plant-based frozen desserts and low-sugar options.