Home > > Europe And Global Plant-Based Meat Market- Size, Share, Growth Rate, and Forecast
The Europe Plant-Based Meat market was valued at $2,012.8 Million in 2023, and is projected to reach $6,330.7 Million by 2030 growing at a CAGR of 17.85% from 2024 to 2030. Soy segment is expected to be the highest contributor to this market, with $982.0 Million in 2023, and is anticipated to reach $2,967.5 by 2030, registering a CAGR of 17.17%. Wheat segment is anticipated to reach $1,049.8 Million by 2030 with the highest CAGR of 18.83%. Soy and Pea segments collectively expected to account for about 73.7% share of the Europe Plant-Based Meat market in 2023, with the former constituting around 48.8% share. Wheat and Pea segments are expected to witness significant growth rates at a CAGR of 18.83% and 18.77% respectively, during the forecast period. Presently, share of these two segments is estimated to be around 40.5% in the overall Europe Plant-Based Meat market in 2023, and is anticipated to reach 42.9% by 2030. Source Soy Pea Wheat Other Sources Product Burgers Sausages Patties Nuggets, Tenders & Cutlets Grounds Other Products Type Chicken Pork Beef Fish Other Types End-user Retail HORECA Storage Refrigerated Frozen Shelf-stable BY REGION North America U.s. Canada Europe Germany U.k. France Italy Spain Rest of Europe Asia China Japan South Korea India Singapore Rest of Asia Middle East & Africa Brazil Mexico South Africa Turkey Rest of MENA